Food Flavor Ethyl Maltol powder

 Cas:  4940-11-8

HALAL.Kosher,Iso,Haccp
Ethyl Maltol: White Crystalline Powder,
Packing: 25kg/drum  12MT/20'FCL

USP30/BP/FCC IV/EU

 

Ethyl maltol is an organic compound that is a common flavourant in some confectioneries. It is related to the more common flavorant maltol by replacement of the methyl group by an ethyl group. It is a white solid with a sweet smell that can be described as caramalized sugar and cooked fruit.

 

Food Flavors We Provide:

1.Ethyl Maltol, Maltol

2.Ethyl Vanillin

3.Vanillin, Vanilla

4.Creamy Powder

5.Orange Flavor

6.Camphor Powder

7. Menthol Crystal

8. MSG

9. Hydrolyzed Vegetable Protein

10. Yeast Extract

 

Specifications OF Ethyl Maltol

 

Items	Standards
Assay	≥99.2%
Melting range	89.0-92.0 ℃
Residue on ignition	≤0.1%
Water	≤0.3
Heavy metal (as PB)	≤10PPM
Lead	≤5PPM
Arsenic	≤2PPM
Cadmium	≤1PPM
Mercury	≤1PPM

 

Conclusion: The product conforms to the standard of FCC IV.

Packaging: 25 KG/DRUM

Storage: Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.

Shelf life: 24 months

 

Application  

Ethyl Maltol is a sweet smelling chemical that is widely used for flavoring in the food, beverage, tobacco, and fragrance industry. Very similar in taste to caramelized sugar or cotton candy.

Ethyl Maltol can sweeten/soften sharp flavors in liquid.

 

Liaoning MEC Biotechnology Co., Ltd.

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Business Type:Business Service

Main Products:SODIUM SACCHARIN

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