• Produced from the highly nutritious ham meat ofTURKEYS bred in Lithuania.
• 1.9kg of fresh meat is used to produce 1kg sausage.
• Packed with Group B vitamins, zinc, iron and other valuable minerals.
• Pressed, flat in shape and thin, which ensures that it dries well all through the cross-section and cuts easily in thin slices.

• Barcode:
  4770118400646
• Weight:
  200 g
• Packaging:
  Protective gas
• Expiry term, in days:
  120
• Storing conditions:
  0 - +20 ºC

BIOVELA

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