New generation rolled sugar cone machine  for sale

1.Working Principle of the Sugar Cone Baking Machie 
 
The whole machine is controlled by Schneider PLC, operated by the main motor, roller , solenoid valve and air fan, the baking plate of the machine is heated, after it shows about 180℃, the mixed batter will be pumped in a certain adjusted amount to the baking plate by the discharging pump, and automatically close the baking plate. The pastry is adjusted in a certain thickness, then the driving wheel drives baking plate into the oven from the upper and lower fire flame nozzle, after baking, the mixed batter has become a pastry, the machine hand accurately put the pastry into the roll mold to form finished product, after de-moulding, the finished product is sent out.
 
2.Advantage of Sugar Cone Baking Machine
 
1.Easy Operation
2.Advanced heating system 
3.Durable innoxious cone mould as per sanitation standard
4.Temperature adjustable
5.High-efficient heating element ensures ideal production ability.
6.Different types of moulds according to your choice.
7.A relay unit controls baking time.
 
3.Rolled Sugar Cone Machine Technical Parameters 
Voltage：380V
Total input power：3.37kw
LPG Consumption ：7kg/h
Cones Production Capacity：3000*3500pcs/h
Machine Overall Dimension：L8.7xW2.1xH1.8m
Net Weight：5000kg
 Electric Spare Parts :Scheneider
 PLC Control Plate：Scheneider
Display：Scheneider

Zhengzhou Qixin Machine Co., Ltd.

Basic Information

Business Type:Manufacturer, Trading Company

Main Products: Food Machinery,Textile Machinery,Agricultural Machinery,Building Machinery,Packaging Machinery

Location:

Total Employees: 11 - 50 People

Year Established: 2013

Trade Information

Top 3 Markets:

Accepted Payment Currency:false

Nearest Port:

Average Lead Time:10

Overseas Office: No

Company Pictures

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