![2018 Newest Style Turkey Commercial Ice Cream Machine Showcase]()
KS-1100-2 the newest style Turky commercial ice cream machine showcase
Shanghai Keshi Refrigeration equipment Co.,LTD. is the sole ice cream machine factory at shanghai !
Turkish ice cream is the most hard,happy and humorous icecream in the world.
also called flying ice cream!!!
Commodity instruction:
1.Easy to operate, convenient to use;
2.Compressor brand :famous imported French Tecumseh compressor with a high cooling speed;
3.Material :full 304# stainless steel,more durable ,long life service;
4.International environmental protection Refrigerant :R404a;
5.Fan brand : Hangzhou wei guang;
7.Condenser using copper material;
8.Expansion Valve brand : Danish Danfoss;
9.Number of refrigeration cylinders:2;
10.Size of each refrigeration cylinder :diameter is 220mm, height is 380mm;
11.Controlled temperature is -15 °C ~-22 °C ;
12.Warranty :12 month and lifelong maintaince
13.Special services :customized your logo is accepted ;
A trial order for a sample is welcomed .
Related technical parameter for your reference :
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1
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Model
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KS-1100-2/KS-1200-3/KS-1500-4
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2
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Voltage
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220V/50Hz/2N
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3
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Compressor
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Imported America Copland compressor
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4
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Cooling method
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Air cooling
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5
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Motor
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0.85Kw/1.3Kw/1.5Kw
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6
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Refrigeration cylinder number
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2/3/4
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7
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Refrigeration cylinder size
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Diameter:220mm Hight:380mm
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8
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Temperature regulating range
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-15°C~-22°C
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9
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Refrigerant
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R404a
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10
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Outlook size
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110*57*95/120*57*95/150*57*95cm
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11
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Packaging size
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+12/+5/+5 cm
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12
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Platform material
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1mm thickness 304 stainless steel
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13
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Body material
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0.8mm thickness 304 stainless steel
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14
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Weight
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N.W/G.W: 135kg/145kg
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Introduction to Turkish ice cream:
Turkish ice cream. Called the world's most hard ice cream .
It was also called "flying" ice cream.It is a hand-made ice cream. Only can use a knife and fork to eat the ice cream.
Ingredients: fresh goat's milk, sugar, natural Turkish ice cream powder.
Turkish ice cream is more chewy than regular ice cream, a bit like toffee,
sometimes even need a knife and fork to help eat up. It is not easy to melt,
and does not freeze. The lactose content is lower than milk ice cream .
Appeared in the 2010 Shanghai World Expo pavilion Turkey.
Turkish ice cream is very popular with young people. Business is very hot.