1. BRC-A LEVEL, FDA, HACCP, QS
2. Factory owned lab, factory owned new product development department
3. 70000 meter square factory area. 3 workshops: 2 for exporting, 1 for domestic market
4. Produce product for chinese navy
5. Advanced machines for worker hand wrapped frozen ready meals. such as spring rolls, samosas, onion bhajis, onion rings, dumplings.