lateral spraying&pulsing type Retort Hit count 1812

FOB Reference Price / Min.Order Quantity : Get Latest Prices

Processing Time:1 Days - 60 Days

Packaging Details: STANDARD EXPORTING PACKAGE

Port: Shanghai / Shenzhen / Qingdao / Ningbo / Other

Payment Terms: L/C , T/T , other

Product Details Company Profile

1.The pot has a steady temperature and even heating distribution inside.

In order to get more uniform temperature and heat distribution. We equip both side of each tray with 3 fan-shaped nozzles inside the retor, and the nozzles sprays the fan-shaped hot water uniformly, letting the material in the every tray being heated unifomly, as well as keeping the inside temperatuare at an expected level during the sterilization processing, thus make sure the stability of F ＆#118alue and lowest the possibility of over cooking,

2.Quick heating

Because there is little circulating water inside, and the pot adopts high efficient heat exchanger. So the temperatuer of food product will raise soon. Commonly, the water temperatuer will rise from 20℃to 121℃in 10-15 minutes, preseving the food product’s flavor and color as well as reducing the energy consumption.

3.Indirect heating and cooling prevents the twice pollution

The circulating water will be heated or cooled through the plate type heat exchanger. Meantime,the water will be continuously cooled by the plate heat exchanger until the expected sterilization processing is done, effectively preventing the twice pollution.

4.Applicable for different packages

During the whole sterilization mode can be divided into single period mode and mutil period mode, meeting different sterilization requirement of different packages.

5.Complete pressure controling appliaction for the sterilization of gas inside packing

Accurate pressure controlling ,with a error less than 0.005Mpa. The inside temperature and pressure inside the tank will be inspected continuonsly. The controlling system will adjust the inside tank pressure in order to make it equals the pressure inside the packages. This equipment is applicable for the packages with or without gas inside. Which is beneficial to prevent distortion and damages of containers.

6.Controling system

A.Siemens touching screen*

B.Paperless recorder*

C.The injection auto ＆#118alue*

Analog temperature, pressure controlling system, sterilization temperature（±0.5℃）. pressure （±0.005Mpa）

D.There are various sterilization modes pre stored for choose , to a maxium of 250sterilization formulas.

E.The whole sterilization processing are fully automated, no need of manual operation.

7.F ＆#118alue measuring function*

Each set of cooking pot could be equipment with F ＆#118alue measuring function. Being treated by the data processing sofeware, all the sterilization data, including sterilization condition. F ＆#118alue , time-temperature curve and time-pressure curve will be saved or printed, which offeres convenience to production management.

Note:*means it is optional.

Items	Units	Specification
Diameter of the pot body	mm	￠1300	￠1500	￠500/800
Number of baskets	species	4	4	1/2
Maximum working pressure	Mpa	0.35	0.35	0.35
Maximum working temperature	℃	137	137	137
Steam pressure	Mpa	0.6	0.6	0.6
Steam consumption	cycle Kg	300	350	electric/steam
Cooling water consumption	Mpa	0.3	0.3	/
Consumption of cooling water	M³/cycle	5~10	8~12	/
Compressed air consumption	M³/min	0.6~1.0	0.8~12	/
Electrical capacity	KW	15	20	30/5
Dimension	LxWxH(mm)	5600x2000x3700	5600x2200x4100	Lab/ china