FDA, HACCP lotus rootlet , pickle processing, 12 month shelf life, fresh vegetable
Product information:
Model: HBHG-002
Name of Product:: Pickled lotus rootlet
Taste: Original
Active Ingredients: lotus material, water, pickle pepper, salty, sugar, white vinegar, food additives(D-sodium isoascorbate,potassium sorbate)
Specification Available: 400g(solid content≥45%225g)
Appearance: Light yellow, white
Odor: Characteristic
FCE No: 27301
FDA PIN No. Efe68ibe
Notes:
1. MOQ: 500ctns
2. Private label is available
3. Delivery time: samples on 3days , bulk qty order within 15-20 days
4. Payment: TT, 30% deposit, balance before we send to copy BL
L/C payment pls confirm us at a time.
Hubei Huagui(Natrich)Food Co., Ltd.
Basic Information
Business Type:Business Service
Main Products:pickled lotus sprout,lotus rootlet,aquatic food,canned vegetables,fresh water chestnut ecological
Location:
Total Employees: 101 - 200 People
Year Established: 2006
Trade Information
Top 3 Markets:
Accepted Payment Currency:false
Nearest Port:
Average Lead Time:25
Overseas Office: No
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