
It is extracted from the seeds of milk thistle which is of medicinal asteraceae plant.
It is yellow powder or crystal powder and tastes bitter. It is widely used in medicines,
health products, cosmetics and foods. It can protect liver cells from toxic substances
invasion, especially ethanol and environmental pollutants (pesticides, heavy metals,
etc.) intrusion. It is a strong antioxidant and can protect liver cells from being damaged
by free radicals. Its effect is much more stronger than that of Vitamin E. It can promote
synthesis of protein, accelerate creation of new liver cells, or make damaged liver cells
self-repaired. So it is called “natural liver protection drug”.
3. Panjin Green Biological Development Co.,Ltd.
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