This machine serves as advanced chocolate pour-forming equipment that integrates mechanical control and electric control. Full automatic work program is applied throug-hout the flow of production including mold drying, pour, vibration,cooling, demould and conveyance. This machine helps to product pure chocolate with filling. Two heads may work separately or simultaneously. The products enjoy attractive appearance and smooth surface.

Main Parameters:

Model	Single head	Double head
Production capacity	0.8-2.5T/8 h	0.8-2.5T/8 h
Total power	21kw	30kw
Refrigerating capacity	15000 kcal /h	21800 kcal /h
Mold size	300×225×30mm	300×225×30mm
Dimension of equipment	15180*1110*2300mm	18330*1210*2500mm
Machine weight	About 4800KGS	About 6500kg
Number of molds	198	268

Shanghai Huanxuan Food Machinery Co., Ltd.

Basic Information

Business Type:Manufacturer, Trading Company

Main Products:Biscuit Production Line, Candy Production Line, Bakery Equipment, Chocolate Machine, Cookie Production Line, Cake Production Line

Location:

Total Employees: 11 - 50 People

Year Established: 2013

Trade Information

Top 3 Markets:

Accepted Payment Currency:USD,CNY

Nearest Port:

Average Lead Time:20

Overseas Office: No

Company Pictures

Visit Minisite