HEA-3

Main features of the electric convection oven:

1.Exclusive design:big fan, big motor.

2.With spray function

3.Baking with air circulation

4.Temperature range:0℃-400℃

5.Timer and temperature can be controlled separately

6.Heat resistant double tempering glass door

7.Internal light

8.Warming signal when baking completely

9.Equip with inching switch, when door open, the blower will stop running, protect the user.

10.Different indicator light to show different working process

11.Movable baking shelf

12.3 trays

13.With wheel for easy moving

 

HEA-3 electric convection oven:

Item No.	Description	Dimension  (mm)	Power (Kw)	Voltage/ Frequency  (V/Hz)	Tray rack size  (mm)	Inner size  (mm)
HEA-3	electric convection oven(3-pan)	930×890×670	4.4	220/50	465×600×337/90	700×403×200

Foshan City Nanhai Huifeng Catering Equipment Manufacturing Co., Ltd.

Basic Information

Business Type:Manufacturer

Main Products:kitchen equipment,catering equipment,cooking equipment,oven,fast food equipment

Location:

Total Employees: 101 - 200 People

Year Established: 2014

Trade Information

Top 3 Markets:

Accepted Payment Currency:USD,EUR,CAD,AUD,HKD,CNY

Nearest Port:

Average Lead Time:20

Overseas Office: No

Company Pictures

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