Features:
(1): single motors to achieve action & speed run and with a low speed to achieve a strong degree of mixing. The special structural design, making a low friction temperature during mixing and making temperature of dough raise up slowly, stirring with a high success ratio.
(2): A special design makes the dough take-in water amount rise up to 60% or more; saving production cost and enhance efficiency.
(3): The use of imported electrical components and excellent circuit design , having overloading protection to extend the use life of design.
Scope of application:
This series of mixers are applied to Inns, restaurants and food-processing plants, cakes and candy factory, hotels and passenger yachts producing snack cakes, fillings, but also for the pharmaceutical and chemical sectors modulation sticky resin paint, mixed raw materials and other reagents.
Scope of use: staple food like bread, snack, pastry, moon cake, confect, cookies,etc.
Zhengzhou Mingshida Commerce And Trade Co., Ltd.
Basic Information
Business Type:Manufacturer
Main Products:Fry Ice Pan Machine,Donut Machine,Dumpling&samosa machine,Cotton Candy Machine,Puffed Snack Making Machine
Location:
Total Employees: 51 - 100 People
Year Established: 2011
Trade Information
Top 3 Markets:
Accepted Payment Currency:
Nearest Port:
Average Lead Time:
Overseas Office: No
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