Quick Details

• Product Type: Fish
• Variety: Mackerel
• Style: Frozen
• Freezing Process: IQF
• Shape: Piece
• Part: Body, Fillet, body
• Certification: BRC, FDA, HACCP, ISO, QS
• Packaging: Vacuum Pack
• Shelf Life: 24 months
• Weight (kg): 0.08
• Place of Origin: Shandong, China (Mainland)
• Brand Name: Nanguang
• Model Number: 60-80g
• Type: Frozen Mackerel Fillet(vinegar cure 60-80G)
• Latin name: scomber japonicus
• Stype: frozen
• Processing: skinless, boneless
• Seasoned: venigar cure, salted
• Feature: nutritious, nature
• Contact: Serena
• Skype: serena19880822
• Tel: 0086-18660321509

Packaging & Delivery

Packaging Details:	single piece /bag Vaccum Pack  five pieces/bag Vaccum Pack  eight pieces/bag Vaccum Pack  or as the customer request
Delivery Detail:	within 30 days

Frozen Mackerel Fillet (vinegar cure 60-80G)

company type	Manufacturer
Product Name	English Name: Frozen Mackerel Fillet (vinegar cure 60-80G) Species: Scomber japonicus
Origin	Pacific Ocean FAO61 area
Processing details	Skinless, boneless, No   additives treated
Ingredient	Mackerel, Sugar, Gourmet   powder; Salt; Vine; Vinegar
Specification(size)	60/80g, 80/100g, 100/120g,   120/140g, >140g, 10g/slice
Packing	depend on the customer's   requirement

Shanxi Qinghe Trading Co., Ltd.

Basic Information

Business Type:

Main Products: Seasoned Instant Food Series,Frozen Aquatic Product Series,Soft Can Food Series

Location:

Total Employees:

Year Established:

Trade Information

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Average Lead Time:

Overseas Office: No

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