This series of homogenizers (high pressure pumps) is a fluid mixture (liquid-liquid phase or liquid-solid phase) homogenization, emulsification equipment.
The machine can be widely used in production, scientific research and technology development in the fields of food, dairy, beverage, pharmaceutical, fine chemical and biotechnology.
For milk, soy milk and other dairy materials, homogenization under high pressure can make the fat globules in the dairy liquid remarkably refine, making it easy to digest and absorb after eating, and improve the edible value.

For the production of ice cream and other products, it can improve the fineness and looseness of the liquid, so that its inherent quality is significantly improved.
It is used in the production of emulsions, glues, juices, etc. It can prevent or reduce the stratification of the liquid, improve the appearance of the liquid, make the color more vivid, the flavor is more concentrated, and the taste is more alcohol.
After the material liquid is refined by the device, the powder is prepared by a spray drying device. It is also the main equipment in the production of powder.

MEC Ice Cream

Basic Information

Business Type:Trading Company

Main Products:Ice cream pre-treatment machine,Ice cream moulds machines,Ice cream extrusion machines,Ice cream filling machines,New type ice cream machines,Ice cream sugar cone machine

Location:

Total Employees: 51 - 100 People

Year Established: 1997

Trade Information

Top 3 Markets:

Accepted Payment Currency:USD,EUR

Nearest Port: Shanghai

Average Lead Time:65

Overseas Office: No

Company Pictures

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