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Dark Chocolate Gianduiotto
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Processing Time:1 Days - 60 Days
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STANDARD EXPORTING PACKAGE
Port: Shanghai / Shenzhen / Qingdao / Ningbo / Other
Payment Terms: L/C , T/T , other
Intended for those who like a more intense chocolate taste, this version of the traditional Caffarel Gianduiotto is a delight not to be missed.
With the same extraordinary consistency that renders it sweet and velvety to the palate, this also is produced by an extrusion method.
However, here the original and exclusive recipe combines the same percentage of ‘Piedmont PGI' hazelnuts with a higher percentage of quality cacao.
CAFFAREL S.P. A.
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