Coil UHT Instant Sterilizer Hit count 1530

FOB Reference Price / Min.Order Quantity : Get Latest Prices

Processing Time:1 Days - 60 Days

Packaging Details: STANDARD EXPORTING PACKAGE

Port: Shanghai / Shenzhen / Qingdao / Ningbo / Other

Payment Terms: L/C , T/T , other

Product Details Company Profile

The equipment is characterized by tubular structure of heat exchanger,high efficiency,energy-saving and easy operation.It is widely used for the sterilization of liquid material like fresh milk,sauce, beverages, liquors and also used for the sterilization of soybean milk and liquid medicine, If matched with homogenizer,this equipment can also be used at the products with high viscosity like beet condensed milk etc.

Technicals:

Production capacity: 1～4t/h

Sterilization temperature: 115～145℃

Holding time: 4～6s

Control modes:Manual, automatic

Major configuretion:

Product pump,balance tank,heater,heat exchanger,temperature controlling and recording instrument(optional) and electrical control system (optional) etc.

Parameters:

Items	Unit	SG-UHT-1/S SG-UHT-1/Z	SG-UHT-2/S SG-UHT-2/Z	SG-UHT-4/S SG-UHT-4/Z
Production capacity	t/h	0.7-1	1.5-2	3.5-4
Oulet temperature of material	℃	<65	<65	<65
Sterilization temperature	℃	115-145	115-145	115-145
Holding time	S	4-6	4-6	4-6
Inlet pressure of steam	MPa	≈0.8	≈0.8	≈0.8
Steam consumption	kg	0.15	0.15	0.15
Power	kw	2.2	3	4(6)
External dimensions (L×w×h)	mm	1314×925×1650	1500×1050×1800	1750×1350×2000